PPT : CHARACTERISTICS OF THE CHEMICAL PHYSICAL PROPERTIES OF CASSAVA FLOUR MODIFICATION (MOCAF) WITH THE USE OF BLONDO OR VIRGIN COCONUT OIL (VCO) DREGS

Harni, Mimi (2021) PPT : CHARACTERISTICS OF THE CHEMICAL PHYSICAL PROPERTIES OF CASSAVA FLOUR MODIFICATION (MOCAF) WITH THE USE OF BLONDO OR VIRGIN COCONUT OIL (VCO) DREGS. International Conference on Sustainable Agriculture and Biosystem, padang.

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Mimi Politani ID paper S6-03.pdf

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Item Type: Other
Subjects: Q Science > Q Science (General)
Depositing User: Nopan Permana Ok
Date Deposited: 05 May 2023 08:58
Last Modified: 05 May 2023 08:58
URI: http://repository.ppnp.ac.id/id/eprint/1543

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