Effects of Dietary Catechin Uncaria gambir Extract on Growth Performance, Carcass Characteristics, Plasma Lipids, Antioxidant Activity and Nutrient Digestibility in Broiler

Ramaiyulis, Ramaiyulis Effects of Dietary Catechin Uncaria gambir Extract on Growth Performance, Carcass Characteristics, Plasma Lipids, Antioxidant Activity and Nutrient Digestibility in Broiler. International Journal of Veterinary Science.

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Abstract

This study aimed to determine the effect of adding catechin gambir extract (Uncaria gambir Roxb) (CGE) on growth performance, carcass characteristics, blood plasma constituents, antioxidant activity, and nutrient digestibility in broiler chickens. 160 chicks were allocated to receive four treatment diets adding CGE was 0, 0.1, 0.2, and 0.3g/kg in basal diets with four replications. Bodyweight and feed intake were recorded to calculate growth performance. Digestibility measurements were carried out at the age of 31-40 days, and at 40 days, blood samples were taken to determine the total protein levels of cholesterol, low-density lipoprotein (LDL) cholesterol, high-density lipoprotein (HDL), and Malondialdehyde (MDA). Then these chickens are slaughtered to determine the percentage of viscera and muscles.

Item Type: Article
Subjects: S Agriculture > SF Animal culture
Depositing User: Dr. Ramaiyulis Ramaiyulis
Date Deposited: 28 Apr 2023 01:38
Last Modified: 28 Apr 2023 01:38
URI: http://repository.ppnp.ac.id/id/eprint/1354

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