Tety Desrita Handayani, TDH (2020) SIMILARITY- Pengaruh Jenis Pati Ubi Kayu terhadap Karakteristik Mi Pentil Kering yang Dihasilkan. Universitas Teuku Umar. (Unpublished)
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Item Type: | Other |
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Subjects: | S Agriculture > S Agriculture (General) |
Divisions: | Jurusan Teknologi Pertanian > Prodi Teknologi Pangan |
Depositing User: | dara dara dara |
Date Deposited: | 03 Aug 2021 02:38 |
Last Modified: | 03 Aug 2021 02:38 |
URI: | http://repository.ppnp.ac.id/id/eprint/782 |
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