Plagiarism Check Report: Chemical Properties Of Dragon Fruit Probiotic Drink Produced By Biocapsules Lactobacillus paracasei ssp. paracasei Ml.3 Isolated From “Dadih” traditional fermented food West Sumatera

Agustina, Agustina and Elida, Mutia and Putri, Mega Amelia and Elviati, Elviati (2022) Plagiarism Check Report: Chemical Properties Of Dragon Fruit Probiotic Drink Produced By Biocapsules Lactobacillus paracasei ssp. paracasei Ml.3 Isolated From “Dadih” traditional fermented food West Sumatera. Politeknik Pertanian Negeri Payakumbuh. (Unpublished)

[img] Text
Chemical Properties Of Dragon Fruit Probiotic Drink Produced By Biocapsules Lactobacillus paracasei ssp. paracasei Ml.3 Isolated From “Dadih” traditional fermented food West Sumatera.pdf
Download (1MB)
Item Type: Other
Subjects: Q Science > QD Chemistry
Q Science > QK Botany
Q Science > QR Microbiology
Depositing User: S.Sos Khairul Hidayat
Date Deposited: 12 May 2023 01:17
Last Modified: 12 May 2023 01:17
URI: http://repository.ppnp.ac.id/id/eprint/1635

Actions (login required)

View Item View Item
Repository PPNP | Politeknik Pertanian Negeri Payakumbuh is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.