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Suhaemi, Zasmeli and Fati, Nelzi and Manullang, Rosmauli (2019) Production Potential of Local Duck in West Sumatera for Human Nutrition and Biodiversity Conservation. Journal of Scientific and Engineering Research, 6 (12). pp. 196-200. ISSN 2394-2630
Suhaemi, Zasmeli and Fati, Nelzi (2015) Manfaat Tepung Daun Salam (Syzygiumpolyanthum) Dalam Meningkatkan Kualitas Olahan Telur Itik Lokal. Jurnal Embrio, 8 (1). pp. 1-6. ISSN 2085-403X
Suhaemi, Zasmeli and Fati, Nelzi and Manullang, Julinda Romauli (2020) Plagiarism Check Report: Production Potential of Local Duck in West Sumatera for Human Nutrition and Biodervisity Conservation. Politeknik Pertanian Negeri Payakumbuh. (Unpublished)
Suhaemi, Zasmeli and Fati, Nelzi (2018) Plagiarism Checker X Originality Report: Manfaat Tepung Daun Salam (Syzygiumpolyanthum) Dalam Meningkatkan Kualitas Olahan Telur Itik Lokal. Politeknik Pertanian Negeri Payakumbuh. (Unpublished)
Suhaemi, Zasmeli and Fati, Nelzi (2015) Peer Review: Advantages of Salam Leaf (Syzygium polyantum) for increase local Duck eggs processed quality. Politeknik Pertanian Negeri Payakumbuh, Payakumbuh.