Items where Author is "Rini, Rini"

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Harni, Mimi and Anggraini, Tuty and Rini, Rini and Suliansyah, Irfan (2022) Functional Poperties of Starch from Garut (Maranta arundinacea) Tubers Using Microwave Asisted Extraction (MAE). In: Internasional Conference on Sustainable Agriculture and Biosystem (ICSAB) 2022, 24 November 2022, padang.

Harni, Mimi and Anggraini, Tuty and Rini, Rini and Suliansyah, Irfan (2022) Effect of extraction process on the quality of phenolic compounds and antioxidants in dragon fruit skin (Hylocereus polyrhizus): a review. In: 4 international conference on food science and engineering (ICFSE) 2022.

Harni, Mimi and Anggraini, Tuty and Rini, Rini and Suliansyah, Irfan (2022) REVIEW PATI SEBAGAI MAKANAN FUNGSIONAL. In: seminar nasional membangun ekosistem pengetahuan dan novasi untuk mewujudkan kesejahteraan petani, 27 september 2022, politeknik pertanian negeri payakumbuh.

Harni, Mimi and Anggraini, Tuty and Rini, Rini and Suliansyah, Irfan Plagiarisme Check : UTILIZATION OF DIOSCOREA TUBER IN SELF RISING STARCH: A REVIEW. UNSPECIFIED.

Harni, Mimi and Anggraini, Tuty and Rini, Rini and Suliansyah, Irfan Plagiarisme check : Review : Pati pada berbagai Sumber Tanaman. UNSPECIFIED.

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