phenolics total and antioxidant activity of strawberry (fragaria  chiloensis)

Fadri, Rince Alfia and Novita, Rilma and Muchrida, Yenni and Putri, Sri Kembaryanti and Violalita, Fidela (2015) phenolics total and antioxidant activity of strawberry (fragaria  chiloensis). In: Fostering Multi -Stakeholder collaboration on sustainable agriculture, food and energy. SAFE Network, Vietnam.

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Sertifikat dan Panduan Abstrak SAFE 2015.pdf
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Abstract

The purpose of this research is to know the total of phenolics and antioxidant activity of strawberry that grows in area Alahan Panjang Solok Regency and Padang Panjang city. this research was carried out at the chemical laboratory of agricultural Polytechnic State of Payakumbuh with a long six standard also to be used galat acid, while on antioxidant activity testing used DPPH free radical absorption phenol total 180 mg/100g of fresh sample and higher than strawberries originally from Padang Panjang with phenol total 139,2mg/100g of fresh sample

Item Type: Book Section
Subjects: S Agriculture > S Agriculture (General)
Depositing User: Nopan Permana Ok
Date Deposited: 30 Dec 2022 08:52
Last Modified: 02 Jan 2023 08:33
URI: http://repository.ppnp.ac.id/id/eprint/915

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